Research
Peer-Reviewed Publications
Shuyang Si, Mingjie Lyu, C.-Y. Cynthia Lin Lawell, and Song Chen. (2021). The effects of environmental policies in China on GDP, output, and profits. Energy Economics, 94, 105082.
[Published paper] [Media: Cornell Chronicle]
Shuyang Si, Mingjie Lyu, C.-Y. Cynthia Lin Lawell, and Song Chen. (2018). The effects of energy-related policies on energy consumption in China. Energy Economics, 76, 202-227.
[Published paper] [Media: Cornell Chronicle] [Media: Cornell Daily Sun]
Other Publications
Chenzhe Zhang, Guannan Liu, Jialu Xu, Jiaqi Shao, Xin Wang, Yuhan Tian, and Shuyang Si. (2023) Policy Effects on Real Estate Supply Behaviors. Summer Undergraduate Research Fellowships (SURF), Xi'an Jiaotong Liverpool University.
Chenzhe Zhang, Jiaran Zeng, Jiatao Wang, Shangyu Gong, Yuansen Tang, and Shuyang Si. (2022) Nutrition Label Education on Healthy Diet Choices, Survey Based RCT Experiment in Suzhou. Summer Undergraduate Research Fellowships (SURF), Xi'an Jiaotong Liverpool University.
Shuyang Si. (2022). Palest Ink Is Better Than the Best Memory Live Online Lectures with Guided Notes. Best Practice Articles, Centre for Educational Innovation and Excellence, Xi'an Jiaotong Liverpool University.
[Published article, EN] [Published article, CN]
Shuyang Si. (2021). Empirical analyses of food and energy economics and policy in China. Ph.D. dissertation, Cornell University.
Working Papers
Shuyang Si, Aaron A. Adalja, Miguel I. Gómez, C.-Y. Cynthia Lin Lawell, and Chen Zhu. (2022). Food safety and restaurant food. Working paper, Cornell University.
Shuyang Si, and Yixing Tian. (2023). Chinese Consumer’s Reaction to the Discharge of Radioactive Water from Fukushima Nuclear Power Plant. Working Paper, Xi'an Jiaotong Liverpool University.
Shuyang Si, Tony So. (2023) Choking Under Time Pressure: Findings from an Online Examination. Working Paper, Xi’an Jiaotong Liverpool University
Shuyang Si, James A. Chalfant, C.-Y. Cynthia Lin Lawell, and Fujin Yi. (2022). The effects of China’s biofuel policies on agricultural and ethanol markets. Working paper, Cornell University.
Works in Progress
Shuyang Si. (2023) The education of nutrition label on consumer healthy diet choices. Work in Progress, Xi’an Jiaotong Liverpool University
Tony So, Shuyang Si. (2023) Improving Online Teaching with Biometric Insights. Work in Progress, Xi’an Jiaotong Liverpool University
Shuyang Si, Aaron A. Adalja, Miguel I. Gómez, C.-Y. Cynthia Lin Lawell. (2023). The effects of Covid-19 on consumer purchase decisions, evaluated at the post-pandemic era. Working Paper, Cornell University.
Shuyang Si, Jieyin (Jean) Zeng, and C.-Y. Cynthia Lin Lawell. (2022). The effects of renewable energy policies in China on renewable energy companies: An event study.
Research Grants and Fundings
Role: PI. Research Development Fund, Xi'an Jiaotong Liverpool University. (2022). Project: The education of nutrition label on consumer healthy diet choices. Amount: RMB 99,822
Role: Co-PI. Teaching Development Fund, Xi’an Jiaotong Liverpool University (2022). Project: Improving Online Teaching with Biometric Insights. Amount: RMB 42,000